Kodiak Island Smokehouse: Wild Flavors of Alaska
Kodiak Island Smokehouse is a family-owned seafood shop in Kodiak, Alaska, known for making delicious smoked fish and helping hunters with game processing. Since 1984, it has been a go-to place for people who love fresh, flavorful seafood. They offer a variety of tasty treats like smoked salmon, halibut, black cod, jerky, salmon sausage, and canned salmon—perfect for a snack or a meal.
What makes their seafood so unique? They use a traditional smoking method that keeps the fish’s natural flavors. Instead of adding sugar or preservatives, they use a simple brine that brings out the best taste. Their smoked fish dips are a huge hit, and customers keep returning for more.
But Kodiak Island Smokehouse isn’t just about seafood. Hunters also rely on them for game processing. Whether someone needs basic cuts or specialty game products, the team carefully prepares each order to be fresh and ready to eat. They even offer shipping, so customers can send their processed fish or game straight to their homes without worrying about freshness.
If you ever visit Kodiak, their store is a fun place to stop by. It’s filled with cool Alaskan souvenirs, artwork, and handmade crafts that make great gifts or keepsakes. Whether you’re looking for a tasty snack, a unique present, or want to explore, there’s something for everyone.
Kodiak Island Smokehouse is about high-quality food, excellent service, and a love for Alaska’s rich seafood traditions. Whether you’re a seafood fan, a hunter, or just visiting, it’s a place worth checking out!
1819 Mill Bay Rd, Kodiak, AK 99615 | +1 907-486-6455 | https://kodiakislandsmokehouse.com/